This week, we explored Argentina's most renowned dish, milanesa a la caballo. Join me to see how a crispy chicken cutlet topped with eggs became a staple of Buenos Aires' food culture!
Hi! My name is Ameerha, I am from Newark, New Jersey, and I am 20 years old. I go to Rutgers University, and I am studying abroad in Buenos Aires, Argentina, and Santiago, Chile!
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This week, we explored Argentina's most renowned dish, milanesa a la caballo. Join me to see how a crispy chicken cutlet topped with eggs became a staple of Buenos Aires' food culture!
No content of this type available yet.