My Food Adventure

Here are some of the delicious foods I've tried during my time in South Korea, with a couple of bonus items from my trip to Tokyo, Japan.

Location: 
Seoul, South Korea

Photos

Honey butter fries from Cream's Chicken. Garlic butter is a popular flavor for fries, chips and chicken in Korea
Typical food at the school cafeteria
Bingsu - shaved ice topped with chocolate and cheesecake bites. It's also commonly topped with lots of fruit
Okonomiyaki I made our first night in Tokyo. It's made from egg, lots of cabbage, and some other ingredients, then topped with green onion, pork slices and egg
Japanese steak and vegetables served on a skillet. Best steak I've ever had!
A cute strawberry cake from a strawberry-themed cafe in Tokyo
Noodles and korokke from a little shop in Tokyo
Vegetarian sushi I made in a cooking class in Tokyo, with cucumber, two kinds of rice and cheese in the middle

Pages

Videos