Let's take a look into the diverse dishes that Dominicans consume on a daily basis, from their famous coconut dessert to the foods that students eat at lunch to the special dishes made with bananas!
This field note introduces the mokoro, a traditional canoe in Botswana, explaining how people use it to travel, how it feels to ride in one and how it connects to culture and the natural environment.
In this field note, we’ll look at Mongolia’s environment, from hot summers to freezing cold winters, and how this environment both supports and complicates everyday life!
Naadam is Mongolia’s summer “festival of games,” celebrating wrestling, horse racing and archery while uniting communities in tradition, music and national pride.
Hello! I am a Peace Corps Volunteer serving in Ghana since April 2025. I serve as an Agricultural Volunteer in the Eastern Regiob. In addition to farming, I also teach at the local primary school.
Shalom and hello to Broadrock Middle School! I heard that you all like eating food and wanted to learn a little more about what I eat in Israel, so here it is!
This week, I mostly worked on my final papers for my program, so I didn't do anything super interesting. Still, I got around the city a bit and saw some friends!
This article describes my experience with daily meals in Timor-Leste, including what I eat, how food is prepared and how meals connect to family life, health and the local environment.
