My favorite place in all of Taiwan is Alishan National Forest. I will never forget my walk through the forest while I was surrounded by towering Taiwan Red Cypress trees.
Ciao! My name is Charlotte. I'm excited to take you on my journey to Italy with me! I've written a little bit about myself in this journal to help you get to know me better! :)
My journey began when I stepped foot on EIU's campus. The study abroad department made me aware of the Gilman Scholarship and, in turn, Reach the World. I can't wait to share!
Read on to learn about the traditional Korean pairing of 치칸 (chikin), or fried chicken, and 피자 (pija), or pizza. Although these dishes may seem similar to foods in the U.S., they are uniquely Korean!
This week, I want to take you through some of Norway's most unique culinary traditions. Brown cheese on wafflles? Liver paste on bread? Let's talk about it!
