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Along the way, I was able to discover my native Chinese culture at my own pace. And the FOOD! Oh, the food… The food was the best part. After I left China, when I was only four years old, my knowledge of China was obtained from stories that my grandmother told me growing up. When I return, it will be my turn to share stories – and THAT will be the cherry on top of the sundae for me.
So my question for you is: WHAT’S YOUR NEXT STOP?