In Israel, I am discovering amazing foods from many cultures. Each bite tells a story. From soft injera to crispy schnitzel, every dish takes me on a delicious journey!
Come with me on my trip through the old imperial city of Marrakech to the villages of the High Altas mountains, where stunning nature meets warm, local hospitality.
Come try new Italian foods, like pizza, pasta and gelato, with me! The food is made fresh with love using tomatoes, cheese, basil and more. My favorite treat is the salted caramel gelato!
Este artículo es una entrevista con un niño en España. Se llama Unai y es el hijo de mi compañero en el laboratorio. Aquí están sus respuestas a mis preguntas.
In this article, I talk about the Medieval Dinner and Show that I went to. I discuss what happened, why it is important to Hungarian culture, and how the castle is shaped by the land.
Americans decorate their homes and prepare for Halloween throughout October. Filipinos traditionally celebrate All Saints' Day and All Souls' Day on November 1st & 2nd.
