No Turkey? No Problem!

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My first Thanksgiving meal started with a lunch with Ee Kheng
We ate at the Russian restaurant, where we ordered a fixed meal for two
We were even served a flaming steak... talk about a fancy Thanksgiving!
My second Thanksgiving was a dinner with my co-fellow, Gregg
We went to a local restaurant called Mei Mi, which serves delicious local dishes
We ordered quite the meal with homemade dumplings, 糖醋里脊 (tangculiji, sweet and sour pork), sautéed spinach and hotpot mushrooms
My final Thanksgiving was a "Friendsgiving" potluck, which I hosted in my apartment
Each person contributed something to the meal, whether it be homemade or not

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