The Akita Inu 秋田犬

They also tend to remain calm and assess a situation before suddenly acting. It is a very intelligent, independent, and territorial dog that has been around for a long time.

What can harm this creature or plant? Are we worried about it?:

The greatest harm came to the breed in the early 20th century. By this time, the crossbreeding of dogs had meant that Akita Inu were not only fewest in number of any other Japanese dog, but also the least purebred. There was an effort in 1919 to preserve and restore Japanese culture--including dog breeds. However, while crossbreeding harmed the pureness of the species, it was actually intended to save the dogs. 

During WWII, all non-military dogs (all except German Shepherds) were to be killed. Animals used as pets were seen as a waste of food to the starving populace of Japan, and many Akita Inu were hunted down for food and pelts. Thus, people went to extreme efforts to save them by crossbreeding them with German Shepherds. This crossbreeding resulted in the loss of their spitz characteristics (thick, dense fur, pointed ears and muzzles) and colors. 

Major efforts have restored the breed to its original characteristics and although there is the American Akita (as a result of crossbreeding and Helen Keller popularizing it), it is considered a different breed because they do not fit the accepted breed standards of Akita Inu. 

While they are a rare breed, with about 2,000 to 2,500 registered every year, they are not currently in danger. They are at risk for certain health conditions, but careful attention is paid to their training and health throughout their life to prevent these.

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