Samoa is a beautiful and very friendly country. Lately, I've had the opportunity to explore the Samoan islands and take part in Samoan traditions such as lavalava making and a feast called to'ona'i.
The variety of food you can find in Thailand is astonishing. The fruit alone is amazing. Meals range from a variety of dishes shared with friends to bite-size "to-go" portions from street vendors!
Australia is an island country in the Pacific Ocean, which means that seafood is very popular to have when you are here. Fish, clams, oysters, shrimp and lobster are eaten all over the country!
"Home is where your people are and I'm determined to make a home out of this place eventually. I'll keep trying to make friends." I sent this text to my American friend soon after arriving in India!
The main types of food eaten by many people here in Nanjing are grains, wheat and meat. The meat most often comes from two types of birds, one that likes to swim in lakes and one found on farms.
Japan can fit inside the state of California, but has over three times the amount of people! Thankfully, Japan also has an incredible train system to get everyone where they need to be.
There are a few popular ways of getting around the historic city of Querétaro. People here probably get around much the same way that you do, except not many people here have cars!
Three traditional Uruguayan foods that I have tried so far are yerba mate (a traditional green tea), dulce de leche (like caramel), and carne (beef), which is typically prepared by grilling.