Raclette Will Get Me Through This Winter

You know fondue, but did you know about the raclette? Learn about why this food is a staple in France this time of year. 

13 Months at the Bottom of the World

As summer ends at the South Pole, winterovers Camille Parisel and Alicia Fattorini will stay 13 months to maintain the IceCube Neutrino Observatory and keep the station running.

Fall and Winter Eats in Germany

Rupsa is in Heidelberg, Germany as a Fulbright student and is conducting research on designing medicines that treat brain cancer. She has tried many traditional German foods in and around Heidelberg!

Cooking Nem Rán

Learn about my experience cooking at eating nem rán, a traditional food of Việt Nam!

Jordanian Food Experiences

Learn all about my experiences with the Jordanian Cuisine so far! Food in the Levant is incredible and so diverse. More importantly, food is love!

The Stars and The Sea (Folklore and Oral Histories In Ireland)

Here we meet the heroes and godesses that make up Ireland's cultural geography. We also learn more about fairies, the seasons in Ireland, and the patron saint of the city of Cork. 

Life as a Slovak Kid

Read about my interview with a 10 year old girl who lives here in Slovakia.

The Elephant: A Special Symbol in Thailand

Who is ready to learn a bit about elephants? In Thailand, elephants are special. They are treated with kindness because of their special connection to nature and the environment in Thai culture.

Tuk-Tuks and Shared Taxis

Hello! My name is Wafaa, and I am studying abroad in Thailand. Today, I want to tell you about how people get around in my host city.

Life in a Small Town!

Check out my logbook to see what my everyday life is like here in the Czech Republic! 

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