During my week trip in Morocco, I learned so many facts and really got to experience a taste of the culture. From the folk music, to the traditional clothing, to the traditional pastries and foods, Moroccan culture is very rich and beautiful.
In this Field Note, I will be focusing on the Moroccan mint tea tradition and the value of family. These two traditional aspects were very special for me and made my trip amazing. I will explain why!
The Moroccan mint tea tradition is one that is very central to the culture. I remember when I first got there, my program director, Nezha, told us how common it is to drink Moroccan tea in the household with families, as well as on the streets with strangers. It is made in abundance and found anywhere! Moroccans believe that tea stands for friendship and hospitality.
Nezha told us not to be afraid if one of the shopkeepers offered us tea. I quickly got to see for myself as I walked around in the markets. Shops would have a tea stand where anyone could come and take some. It was very heartwarming for me to see this! I loved how welcoming the people were. They were willing to share their tea whether it was with family, friends or strangers.
