Hi everyone/大家好 dàjiāhǎo! I’m excited to share my first post with Mr. Yuan and the class. Today, I’ll be giving an introduction to mooncakes, a special snack linked to the Mid-Autumn Festival holiday.
This week was pretty busy because I had to take my cat down to Accra because she had a veterinarian appointment! Accra is about 4 hours from my community and to get there I took a taxi, tro and a van.
I love to explore nature and have had a great time hiking, running and exploring Moravia-Silesia. Read about the unique enviroment of this region in this field note!
Join me as I dive into Eswatini’s food culture, focusing on incwancwa: a tangy, sun-fermented maize porridge that’s as gut-healthy as it is culturally iconic.
Shanik (pronounced Sha-neek) is a 14-year-old girl living in La Calera, a community southeast of Quiroga, a small mountain town. She is smart, responsible and social, with big dreams for the future.
