During my three-night stay with my host family, we would usually drink tea for breakfast, lunch and dinner aside from the main meal. I am not a huge tea drinker but I quickly became one! Moroccan tea is so minty, warm and delicious, especially because it is made with love. Sometimes I would even have as much as five small cups a day!
The Moroccan mint tea is a deep tradition within the culture. I learned through my academic director in Morocco that it is a tradition passed down through generations. Based on my observations and interactions with my host family members and other Moroccan citizens, the tea is very representative of the values found within the culture. For example, the Moroccan people were so sweet and welcoming to me. They placed me, a guest, as the most important person in the household.
The idea that the tea is shared with everyone represents, in my opinion, the Moroccan people's kind spirit and nature. It is a great tradition that involves sharing a sweet treat with those you love. It helps people to bond and relax while gathering around to enjoy the tea. It can also be used as a natural remedy for anybody that can be sick.
As previously mentioned, this tradition is very connected to the social environment in Morocco. It not only is reflective of the warm-heartedness and welcoming spirits of the locals, but it opens conversations and the opportunities to meet new people. During my stay with my host family, I saw that spending time with friends and family is very valued and taken seriously.